Mihályi E. and Szent-Györgyi Andrew G.: Trypsin digestion of muscle proteins I. : ultracentrifugal analysis of the process. In: Journal of Biological Chemistry, (201) 1. pp. 189-196. (1953)
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| Item Type: | Offprint |
|---|---|
| Journal or Publication Title: | Journal of Biological Chemistry |
| Volume: | 201 |
| Number: | 1 |
| Language: | angol |
| Publisher: | Waverley Press |
| Place of Publication: | Baltimore |
| Date: | 1953. March |
| Page Range: | pp. 189-196 |
| Additional Information: | From the Institute for Muscle Research at the Marine Biological Laboratory (MBL), Woods Hole, Massachusetts, USA. Igazgató: Szent-Györgyi Albert. |
| Collection: | Tudós gyűjtemények, hagyatékok > Szent-Györgyi Albert hagyaték > Munkatársak publikációi |
| Related URLs: | https://www.sciencedirect.com/science/article/pii/S0021925818713604 |
| Date Deposited: | 2024. Oct. 18. 11:46 |
| Last Modified: | 2024. Oct. 18. 11:46 |
| URI: | http://misc.bibl.u-szeged.hu/id/eprint/73446 |
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